Good Bio-Surfactant activity.

Emulsification and micromicelle formation and it's absorption.

GRAS (Generally Recognized As Safe) or Non-toxic.

Non-ionic and stable in broad range of pH.

"Nutritional Emulsifier" as it consumes little energy than other emulsifiers like soy

Increase digestibility of long chain saturated fatty acids (C16 and C18).

Reduces fat from abdominal pad and liver.

Increases dietary protein utilization and its absorption also.

Reduces viscosity, hence compatible with Non Starch Polysaccharides.

Compatible with fat soluble vitamins.

Synergistically works with bile salts.